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Restaurant & Foodservice


Breakroom & CoffeeRestaurant & Foodservice

W.B.’s Fabulous Four: Foodservice

June 14, 2023
In this month’s Fabulous Four, explore some of the highlights from our foodservice category that…
three people eating at restaurant
Management & ProductivityRestaurant & Foodservice

How to Run a Restaurant Successfully

February 23, 2023
Operating a successful restaurant doesn’t have to be difficult. With useful tips, a variety of…
food and drinks on table with menu
Management & ProductivityRestaurant & Foodservice

How to Create a Menu for a Restaurant

February 9, 2023
Creating a restaurant menu that is easy to read can benefit your restaurant. The menu…
Man with insulated bag delivering a pizza
Health & SafetyRestaurant & Foodservice

How to Keep Pizza Warm

January 19, 2023
Pizza will stay warm in a box for about thirty minutes on its own. Heated…
three bagasse food containers stacked together and one open in the front
Health & SafetyRestaurant & Foodservice

Going Green with Bagasse Takeout Containers

November 10, 2022
Bagasse is biodegradable, compostable, is heat resistant. Consider this eco-friendly material the next time your…
Outdoor Dining
Restaurant & Foodservice

Outdoor Dining Season is Upon Us

June 8, 2021
Through busy season and beyond – trust W.B. to deliver the essentials for your business!…
Safe Restaurant Reopening
Restaurant & Foodservice

5 Tips to Safely Reopen Your Restaurant

July 20, 2020
Majority of restaurants are now open for dine-in service, but consumers are still hesitant to…

Running a restaurant or working in the food industry is hard work, and often doesn’t stop. Discover some different methods and products that can help make everyday tasks easier and more enjoyable so you can continue serving your customer their favorite dishes.